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Lunch and dinner

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Picks of the week

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Deepfried Roman artichokes |  13 €

(1)

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Deepfried zucchini flower with anchovies

and mozzarella | 10 

(1,4,7)​

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 Pappardelle with wild boar ragout

and smoked ricotta | 22 €

 (1,3,7,9)​

 

Pan fried artichokes with anchovy,

mint and lemon |  14 €

(1,4)

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 Maltagliati with cod,chikpeas potatoes

and smoked provola cheese | 18 €

 (1,3,4,7,9)​

 

Lamb "Coratella" with Roman artichokes |  16 €

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Tagliatelle with lamb ragout,

artichokes and lemon |  20 €

(1,3,7,9)

Starters

 

Angelina Appetizer | 26 €

5 proposals from the Roman culinary tradition

for 2 guests

(1,3,7,9,4)

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Cheese platter

selection Tenuta il Radichino | 18 €

served with jams and honey

 Gluten free on request

(1,7,8)

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Cold cuts and cheese platter

selection Tenuta il Radichino | 24 €

served with jams and honey

Gluten free on request

(1,7,8)

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Buffalo mozzarella from Mondragone

"La regina dei Mazzoni" 125g ,

served with tomatoes salad and anchovies from Cantabria

or with Il Radichino raw ham from Canino | 15 €

Gluten free on request

 (1,4,7,8,9)

 

 

Beef carpaccio, raw artichokes salad,

Reggiano and anchovies mayonnaise | 20 €

(3,4,7,10)

 

Deep fried "allesso" beef meatballs

and green sauce | 14 €

(1,3,4,7,9,10)

 

Battered cod | 16 €

with ginger and lime mayonnaise

(1,3,4)

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 Red tuna tartare, buffalo cheese sauce,

capers olives and lemon | 20 €

Gluten free

(4,7)

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First course

*Fresh pasta is served on Saturdays and Sundays*
 

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Tonnarelli Cacio e Pepe  | 13 

Gluten free on request

(1,3,7)

​

Rigatoni all'Amatriciana | 13 €

Gluten free on request

(1,7)

​

Spaghettoni Carbonara | 13 €

Gluten free on request

(1,3,7)

​

Linguine with clams,

asparagus and mullet bottarga | 26 €

Gluten free on request

 (1,14)

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Nettle herbs and ricotta ravioli,friggitelli peppers and stracchino cheese  | 20 €

  (1,3,7)

​

​Tagliolini with beef ragout

and 24 month parmesan | 22 €

Gluten free on request

(1,3,7,9)

​

Tonnarelli with mussels,

zucchini flowers and pecorino cheese and lime | 18 €

Gluten free on request

(1,3,7,14)

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 Second course

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Fillet of heifer beef

250 gr approx. | 30 €

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Sliced heifer sirloin steak

300 gr approx. | 28 €

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Rib eye grassed selection 

350 gr approx. | 32 €

 

 

Spiced grilled chicken | 20 €

served with chimichurri sauce 

(1,9)​

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​ Grilled Lamb  | 23 €

 Angelina's selection

​​

Grilled Iberic pork chop

and feather skewer | 26 €

 Angelina's selection

(10)​

  â€‹

Fiorentina Extra Marbled | 12 € 

per hectogram Angelina's selection

60 days aged

​

Costata Extra Marbled | 12 € 

per hectogram 

Angelina's selection

60 days aged

​

Costata dry age | 10 € 

per hectogram

Angelina's selection

​

Fiorentina Dry age  | 10 € 

per hectogram

Angelina's selection

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from the kitchen....

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Pork shank, potato puree and broccoli gremolada sauce | 24 €

  (7,9)

 

Lamb taco, crispy veggies and yogurt

and lime sauce | 20 €

Gluten free on request

 (1,3,7,9,11)

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Braised veal cheek, celeriac puree

and cardoncelli mushrooms | 20 €

  (1,3,7,9)

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 Turbot fish fillet "mugnaia",

bread crumble and black lime  | 28 €

Gluten free on request

(1,4,7,9)

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Our vegetables

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Sautéed or sour chicory | 7 €

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Mixed salad | 7 €

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Potato peel and herbs | 6 €

 (1)

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Green beans with oil and lemon | 8 € 

 

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Spring roasted veggy | 8 €

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 Desserts

Tiramisù in cop tin preserve  | 8 €

(1,3,7)​​​​

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Taste of Lime  |  8 €

 Vanilla and coconut biscuit, lime , cream chattily

(1,3,7)

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​​Chocolatey  | 8 

Chocolate, hazelnut and cream cake

(1,3,7,8)

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​​​​​Strawberry cheesecake  | 8 

Shortcrust pastry, philadelphia, strawberries

 (1,3,7)

 

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Tartufo di Pizzo Calabro | 8 â€‹

(1,3,7,8)​

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Cassata Siciliana   | 8 â€‹

​ (1,3,7,8)

​

​​Dry cookies mixed

whit mascarpone cream  | 8  

(1,3,7)

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​Tart   | 6 € 

(1,3,7)

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Lemon Sorbet  | 6 €

(1,3,6,7,8)​​

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 Seasonal Fruit  | 5 €

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Restaurant service | 3 €â€‹

ALLERGEN LIST

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1) cereals containing gluten

2) crustaceans
3 eggs

4) fish

5) peanuts

6) soy

7) milk and lactose

8) nuts

9) celery

10) mustard

11) sesame seeds

12) sulfur dioxide and sulphites

13) lupins

14) molluscs
*For severe allergies, inform the waiter

Where we are

Angelina Testaccio restaurant

Via Galvani, 24/A 

Rome, Testaccio area

​

From Monday to Sunday

12.20 - 15.00

7.30pm - 11.30pm

Closed for lunch on Tuesdays

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Info and reservations: 0657283840

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